Thursday, April 28, 2016

Granada Hills, Calif. native serving aboard U.S. Navy destroyer

By Navy Office of Community Outreach

SAN DIEGO – A 2012 Immaculate Conception School for Boys graduate and Granada Hills, California native is serving in the U.S. Navy aboard the guided missile destroyer, USS Milius.

Nathaniel Deleon is a fireman aboard the Arleigh Burke-class guided missile destroyer operating out of San Diego, California.

A Navy fireman is responsible for helping the other engineers in the main spaces ensuring the ship gets where it needs to go with the power required to operate the ship and its many techinical weapon systems.

I like to learn new things, so this is a great job for me” said Deleon.

Commissioned in November of 1996, Milius measures approximately 500 feet and is powered by four gas turbines that allow the destroyer to achieve over 30 mph in open seas. Destroyers are tactical multi-mission surface combatants capable of conducting anti-air warfare, anti-submarine warfare and anti-surface warfare, as well as humanitarian assistance. Fast, maneuverable, and technically advanced, destroyers provide the required warfighting expertise and operational flexibility to execute any tasking overseas.

“Leading Milius sailors is exceptionally rewarding because they genuinely care for one another as people,” said Cmdr. Gil Ayan, commanding officer of USS Milius. “They want to see one another succeed and each of them works toward that collective goal. As a commanding officer, you can’t ask for a better culture than that.”

With a crew of over 300 sailors, jobs are highly specialized and keep each part of the destroyer running smoothly, according to Navy officials. The jobs range from washing dishes and preparing meals to maintaining engines and handling weaponry.

I like the people on this ship,” said Deleon. “They're willing to help me learn everything I need to know."

Challenging living conditions build strong fellowship among the crew, Navy officials explained. The crew is highly motivated, and quickly adapt to changing conditions. It is a busy life of specialized work, watches, and drills.

Serving my coutry feels really good,” added Deleon.